This BBQ grilled salmon recipe makes a frequent look on my again patio all summer time lengthy. It’s simple, it’s fast start-to-finish, and you’ll’t beat a smoky BBQ sauce towards a cool fruity salsa.

You’re simply minutes away from a easy and scrumptious meal all the household will take pleasure in! We topped this easy BBQ salmon with a peach and cucumber salsa, however you should utilize any kind of topping you select! To combine it up, brush the salmon with Hawaiian BBQ or Mango Jalapeno BBQ Sauce.

BBQ Salmon Recipe

finished grilled bbq salmon recipe with peach cucumber salsa on a plate

Substances

Salmon

Peach Salsa

  • 1 chopped peach
  • 1 chopped medium cucumber
  • 1/Three cup chopped cilantro
  • 1/Four cup chopped pink onion
  • Optionally available: a squeeze of lime

Instructions

In a small bowl, mix the peach, cucumber, pink onion, and cilantro. Season with a sprinkle of salt and squeeze of lime. Put aside.

Slice your salmon into Four sections.

salmon cut into sections for grilled bbq salmon with peach and cucumber salsa recipeIn a small bowl, mix the avocado oil, paprika, garlic, salt, and pepper. Brush the oil combination throughout every of the salmon parts.

Preheat your grill to medium warmth. As soon as the grill is sizzling, spray the salmon with avocado oil. Place the salmon on the grates pores and skin aspect up. Grill for about 2-Three minutes, then flip over.

salmon on the grill skin side up

Whereas the salmon is grilling pores and skin aspect down, take half of the BBQ sauce and brush it on prime of the salmon.

grilled salmon brushing with bbq sauce

When the salmon reaches your required doneness, fastidiously take away the salmon and brush further sauce on prime of the salmon. Prime with the peach salsa and revel in.

finished grilled bbq salmon recipe with peach cucumber salsa on a plate

finished grilled bbq salmon recipe with peach cucumber salsa on a plate

finished grilled bbq salmon recipe with peach cucumber salsa on a plate

finished grilled bbq salmon recipe with peach cucumber salsa on a plate

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Description

Heat, smoky grilled BBQ salmon served with a cool peach and cucumber salsa



Scale

Substances

Salmon

1 lb. wild sockeye salmon

1 tbsp. Primal Kitchen Avocado Oil

half of tsp paprika

half of tsp. garlic powder

half of tsp. salt

1/Four tsp. black pepper

1/Four cup Primal Kitchen BBQ Sauce

Peach Salsa

1 chopped peach

1 chopped medium cucumber

1/Three cup chopped cilantro

1/Four cup chopped pink onion

Optionally available: squeeze of lime


In a small bowl, mix the peach, cucumber, pink onion and cilantro. Season with a sprinkle of salt and squeeze of lime. Put aside.

Slice your salmon into Four sections. In a small bowl, mix the avocado oil, paprika, garlic, salt and pepper. Brush the oil combination throughout every of the salmon parts.

Preheat your grill to medium warmth. As soon as the grill is sizzling, spray the salmon with avocado oil. Place the salmon on the grates pores and skin aspect up. Grill for about 2-Three minutes, then flip over. Whereas the salmon is grilling pores and skin aspect down, take half of the BBQ sauce and brush it on prime of the salmon. When the salmon reaches your required doneness, fastidiously take away the salmon and brush further sauce on prime of the salmon. Prime with the peach salsa and revel in.

  • Class: Lunch, Dinner
  • Technique: Grilling
  • Delicacies: American

Vitamin

  • Serving Measurement: 1/Four recipe
  • Energy: 238.4
  • Sugar: 5.Four g
  • Sodium: 445.Three mg
  • Fats: 11.9 g
  • Saturated Fats: 1.6 g
  • Unsaturated Fats: 7 g
  • Trans Fats: zero g
  • Carbohydrates: 7.9 g
  • Fiber: 1.6 g
  • Protein: 25.eight g
  • Ldl cholesterol: 72.6 mg
  • Internet Carbs: 6.17 g

Key phrases: grilled salmon recipe, bbq salmon recipe, the way to cook dinner grilled salmon

BBQ Grilled Salmon FAQs

What temperature must you cook dinner salmon at on the grill?

The best grilling temperature for salmon is 375 to 400 levels Fahrenheit.

What ought to the inner temperature of salmon be when cooked?

The USDA says that the thickest a part of fish and shellfish ought to be 145 levels F. Lots of people like salmon rather less properly executed, and can as an alternative purpose for 110-125 levels F.

How lengthy do it’s a must to grill salmon?

Salmon cooks rapidly. Two to a few minutes per aspect is all you want.

How do you cook dinner salmon with pores and skin?

In case your salmon is skin-on, cook dinner it first pores and skin aspect up for 2 to a few minutes. Then, flip to pores and skin aspect down to complete cooking for one more two to a few minutes.

Primal Kitchen 7 Days, 7 Salads Challenge


Concerning the Writer

A meals blogger, recipe developer, and private chef primarily based in Missouri, Priscilla makes a speciality of low-carb, Paleo, gluten-free, keto, vegetarian, and low FODMAP cooking. See what she’s cooking on Priscilla Cooks, and observe her meals adventures on Instagram and Pinterest.

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